Fight Fat with Fat Mashed Cauliflower Recipe

Fight Fat with Fat Mashed Cauliflower Recipe

Ingredients:

• 2 tablespoons grass fed, organic butter
• 4 tablespoons organic, grass-fed heavy cream
• 1/2 teaspoon sea salt
• Cracked black pepper, to taste
• 6 cups organic cauliflower florets

Directions:

1. Over high heat, using a steamer basket, steam the cauliflower until soft, about 8 minutes.
2. Drain cauliflower of any excess water and add to a food processor.
3. Add salt, cream, butter, pepper, and puree completely.

Makes 4 servings