Organic Food Recipes

Beef Kabobs Recipe

Beef Kabobs RecipeBeef Kabobs Recipe


  • 1 pound boneless top sirloin steak, organic, grass-fed, cut into 1 inch squares
  • 2 teaspoons Dijon mustard
  • 1 tablespoon organic lemon juice
  • 1 tablespoon extra virgin olive oil
  • 1/2 teaspoon fresh cracked black pepper
  • 1/2 teaspoon organic fresh oregano, chopped
  • 2 tablespoon of filtered water
  • 1/2 teaspoon sea salt


  1. In a large bowl, whisk together oil, lemon juice, mustard, oregano, water, and pepper.
  2. Next, add steak pieces and toss to coat evenly.
  3. Using skewers, thread the steak pieces, about 5 pieces to each skewer.
  4. Place the kabobs on a grill over medium heat. Grill uncovered for about 11-13 minutes, turning occasionally.
  5. Serve with grilled vegetables or side of salad greens.
Makes 4 servings